25 Irresistibly Good Cookie Bar Recipes (2024)

Turns out, you don't have to decide between cookies and brownies. Cookie bars are the perfect two-in-one dessert. Plus, they're easy to make, easy to serve, and guaranteed to be a hit. Learn how to make decadent homemade cookie bars with these sweet recipe ideas.

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The Best Lemon Bars

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25 Irresistibly Good Cookie Bar Recipes (1)

The ratings don't lie, and these lemon bars have over 2,300 5-star reviews."Excellent, everything a true lemon bar should be," says reviewer MommyFromSeattle. "Buttery, tender, and tart."

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Peanut Butter Bars

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25 Irresistibly Good Cookie Bar Recipes (2)

You'll never go back to store-bought peanut butter cups after you try these bars — the kids said that these are better than Reese's," says reviewer Jennifer.

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Delicious Raspberry Oatmeal Cookie Bars

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25 Irresistibly Good Cookie Bar Recipes (3)

These fruity dessert bars make a great after-school snack or after-dinner treat. "I was a little skeptical on the taste of these bars since the ingredient list was so short, but WOW, was I amazed," says reviewer MommyFromSeattle.

04of 26

Blonde Brownies

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25 Irresistibly Good Cookie Bar Recipes (4)

Cookies and brownies marry to make the ultimate crowd-pleaser: chocolate chip cookie bars. "Easy to make, disappeared in no time," says reviewer hoosiermom. "They were gooey and chewy."

05of 26

Apple Squares

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25 Irresistibly Good Cookie Bar Recipes (5)

Get the flavor of apple pie in these easy, one-pan bars. "Just made these this afternoon and the kids had already eaten half the pan before the bars finished cooling! These are really tasty," says reviewer MOMTOKTL.

  • 12 Apple Desserts That Are Easier Than Pie

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Cream Cheese Squares

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25 Irresistibly Good Cookie Bar Recipes (6)

A sweet cream mixture is sandwiched between flaky crescent roll dough for a melt-in-your-mouth treat. "I make these squares more than two dozen times a year! They are the most popular thing I make. I'm always asked to make them for everything," says reviewer Dori White Mozek."

Bake Sale Lemon Bars

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25 Irresistibly Good Cookie Bar Recipes (7)

Bake sale or no bake sale, you'll want to make these top-rated lemon bars. "I've made these a few times as they're so easy and delicious," says reviewer Christi.

  • Smart Tips and Winning Recipes for Successful Bake Sales

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No Bake Chocolate Oat Bars

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25 Irresistibly Good Cookie Bar Recipes (8)

"I baked about 100 dozen cookies for the holidays and these were everyone's favorite," says recipe creator Joanne. "These bars can be frozen, just thaw 10 minutes before serving."

  • More No-Bake Cookie Recipes

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Marshmallow Treats

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25 Irresistibly Good Cookie Bar Recipes (9)

You can't go wrong with a classic. "This is a very standard recipe but definitely a good one," says reviewer Kelly.

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Chewy Peanut Butter Brownies

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25 Irresistibly Good Cookie Bar Recipes (10)

Peanut-butter lovers will fawn over these ooey gooey brownies. "These brownies were amazing! My boyfriend hates chocolate, so I'm always trying to find desserts that don't have any in them," says reviewer erin.parker. "I made the recipe as is, but made a peanut butter icing in order to make it extra special!"

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Blueberry Crumb Bars

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25 Irresistibly Good Cookie Bar Recipes (11)

Want fruit cobbler without the mess? These blueberry crumb bars are perfect for serving to a crowd. "Made these bars several times, most recently for a bridal shower and they were a big hit," says reviewer Barbara M.

  • Our Most Luscious Fruit Cobblers and Crisps for Your Summer Dessert Bucket List

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Seven Layer Bars

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25 Irresistibly Good Cookie Bar Recipes (12)

"I made this for a holiday party at work recently and it was a huge hit! It is definitely for the sweets lover but the combination of the butterscotch with the coconut and semi-sweet chocolate really gives them a great flavor," says reviewer ABBYW. "Be careful if you put the bars in the fridge to cool; they can become very hard and difficult to cut. I would advise cooking them the night before and sitting them out to cool instead."

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Caramel Bars

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"I'm a professional baker and was searching for a recipe for a die-hard caramel lover, this one was a huge hit," says reviewer M-JVZ. Gooey caramel, chocolate, oats, and nuts come together to make these caramel dream bars.

14of 26

Pecan Pie Bars

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25 Irresistibly Good Cookie Bar Recipes (14)

"I absolutely love pecan pie but often find that it is made too thick and is thus overly sweet and rich. These were the perfect solution. Not too thin, not too thick," says reviewer Extra Foamy.

15of 26

Magic Cookie Bars

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Oh, ho, ho it's magic! Walnuts, chocolate chips, butterscotch chips, and flaked coconuts all come together in a sweet graham cracker crust.

16of 26

Gramma's Date Squares

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"10 stars! I make these everyday in my cafe for customers who can't get enough of them," says reviewer Lorrie.

17of 26

Cranberry Bars

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25 Irresistibly Good Cookie Bar Recipes (16)

If you're looking for a sweet and sour combo, look no further than this tart cranberry dessert. "Very good and easy too. I didn't have any whole cranberries on hand, so instead of making the cranberry filling I actually used canned whole cranberry sauce. It worked just fine," says reviewer KZJNK. "This is a great one to add to your baking gifts for the holidays."

18of 26

Oatmeal Carmelitas

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25 Irresistibly Good Cookie Bar Recipes (17)

"These are incredible," says reviewer SADALSUND. "I was at a bakery and they were giving samples of caramel oatmeal bars and I never thought I'd like them but they were fantastic. I looked on here for a recipe and these were even better than the bakery ones!"

19of 26

S'more Brownies

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25 Irresistibly Good Cookie Bar Recipes (18)

Kids and adults alike will love this simple treat. All you need is a package of brownie mix, graham crackers, marshmallows and chocolate bars. Everyone will want s'more!

20of 26

Mound Bars

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25 Irresistibly Good Cookie Bar Recipes (19)

Turn a classic candy bar into a cookie bar with chocolate and coconut on a graham cracker crust. "I make these bars every year for Christmas as they are awesome," says reviewer Amy W.

21of 26

Passion Bars

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25 Irresistibly Good Cookie Bar Recipes (20)

Recipe creator SUE CASE describes these as, "Oatmeal bars with a caramel flavored peanut butter topping. A big hit at pot-lucks! Very rich, also!"

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Nanaimo Bars

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25 Irresistibly Good Cookie Bar Recipes (21)

This no-bake dessert was made famous in British Columbia, Canada, specifically in the town of Nanaimo. It features a layer of chocolate, creamy custard, and a nutty graham cracker crust.

23of 26

Disappearing Marshmallow Brownies

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25 Irresistibly Good Cookie Bar Recipes (22)

This chewy blonde brownie is loaded with butterscotch chips, marshmallows, and chocolate chips. "These were butterscotchy and chocolatey, perfectly moist, with a funny little bumpy, crackly top — so pretty! Quick and easy to throw together, with amazing results," says reviewer naples34102.

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Mom's Cheesecake Cookie Bars

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25 Irresistibly Good Cookie Bar Recipes (23)

Cheesecake is so much more fun (and easier to serve) in bar form! "This is one of my all time favorites, " says reviewer terrtyl.

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Red Velvet Cheesecake Swirl Brownies

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"These were very easy to make and absolutely decadent.," says reviewer Barb C. "Huge hit. No changes made to the original recipe. I thought at first that an oz of red food coloring was a bit much but as I had plenty on hand I went for it — good decision."

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More Inspiration

25 Irresistibly Good Cookie Bar Recipes (25)

  • Top-Rated Cookie Bar Recipes For Your 9x13 Pan
  • 12 Grandma-Approved Cookie Recipes That'll Remind You of Home
  • 20 Chocolate and Peanut Butter Cookie Bars You'll Want All to Yourself
25 Irresistibly Good Cookie Bar Recipes (2024)

FAQs

Can you're bake undercooked cookie bars? ›

Re-baking will give us hard, brick-like cookies and bars. The other concern is the eggs. If the bars are so underbaked that the eggs are still raw, it's probably not a good idea to eat or even try to re-bake them if the bars have been sitting out for very long.

Why are my cookie bars raw in the middle? ›

Bar cookies baked in insulated baking pans often don't brown well. Try baking bars longer than called for in your recipe. Realize that most published recipes are not developed using insulated pans. Ideally, only bake one baking pan of bar cookies at a time, placing it on a rack in the middle of the oven.

What goes good with cookies besides milk? ›

For example, coffee and tea are both popular choices to accompany cookies. If you prefer something cold, milk or even a glass of ice water can be refreshing alongside a sweet treat. If you want to get a little fancier, try pairing your cookies with a glass of wine or beer.

What is the definition of a bar cookie? ›

A potluck staple, bar cookies (or bars) are made from a batter or stiff dough that is poured or pressed into a baking pan or baking dish, then baked, cooled and cut into bars, squares or diamonds. Bars can be single-layered (like brownies) or multi-layered – with cake-like or chewy textures.

Can you put cooled undercooked cookies back in the oven? ›

Yes, you can. But try baking cookies at a lower temperature . That would help them make inside out. Originally Answered: Can you put undercooked shortbread back in the oven again after it has cooled?

Why can't you bake edible cookie dough? ›

We do not recommend baking our Bite-Sized Edible Cookie Dough [flavor/products]. It does not contain eggs or leavening agents, which are key ingredients in developing texture and lift in baked cookies. (If needed) Exposure to high oven temperatures will cause the product to liquefy and possibly burn.

How do you know when bar cookies are done? ›

For cake-like bars, test with a wooden pick inserted at the center of the pan. If it comes out with a few moist crumbs clinging to it, the cookies are done. Chewy (moister) bars will have a dull, rather than shiny, surface; a slight imprint will remain after touching the surface lightly with your fingertip.

Why are my cookie bars dry? ›

Too little fat will result in dry or cake-like bar cookies. The butter may have been incorrectly measured. Carefully cut on lines found on the butter stick wrapper. Or, pack butter into dry (nested) measuring cup, then use a spatula or straight edge of a knife blade to level even with the top of the cup.

Why do my cookies get hard after they cool? ›

Cookies become hard when the moisture in them evaporates. This can be caused by leaving them out in the air for too long, baking them for too long, or storing them improperly.

What is traditional drink served with cookies? ›

Milk and cookies are a classic combo, but this year, we're teaming up with Pepperidge Farm Farmhouse® to raise the jar—ahem, bar.

What kind of milk is best for cookies? ›

Cow's milk: This is the most commonly used type of milk for baking, and is a good choice for oatmeal cookies. Almond milk: This non-dairy milk can be used as a substitute for cow's milk in baking, including for oatmeal cookies. It has a slightly nutty flavor that can complement the oats in the cookies.

What does cookie mean from a girl? ›

In slang, "cookie" is often used as a term of endearment or affectionate nickname for someone, especially a woman.

What is the slang word for cookies? ›

The slang use of "cookie" to mean a person, "especially an attractive woman" is attested to in print since 1920. ... The word "cookies" is used to refer to the contents of the stomach, often in reference to vomiting (e.g., "pop your cookies" a 1960s expression, or "toss your cookies", a 1970s expression).

Is there a way to fix undercooked cookies? ›

If your cookies have cooled all the way down and they're still more on the raw side, they'll have to go back in the oven. As per Food52's instructions, preheat your oven to about 300 or 325 degrees Fahrenheit, then add the cookies in for 10 to 15 minutes at most, depending on how underbaked they were to begin with.

Can you put something back in the oven to bake? ›

How you fix an undercooked cake will depend on which part hasn't cooked properly. However, if you've just taken the cake out of the oven and noticed it's not quite done, it's as simple as popping it back in.

Can you Rebake undercooked brownies the next day? ›

How do I fix brownies if I've taken them out too early and they have cooled? You can re-bake them at a lower temperature- but you risk drying them out. If in a glass pan, and it fits- you could try microwaving them for just a couple minutes, then let them sit to set-up the center.

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